Introduction BELYOO diced meat cutter is compact in structure. It adopts the use of optimized sanitary design. Machine casing and cutting knife pa-ling all are made of stainless steel material. Cutting knife adopts the use of double-edge cutting with high work efficiency. Smallest cut diced meat specification is 5mm and biggest specification is 30mm. It is indispensable equipment in meat food processing.
Application The machine is suitable for those fresh or frozen meat processing factory, such as supermarket, central kitchen, chain restaurant, etc.
Features 1) Adjusting thickness-cutting knob may carry out steeples speed regulation of push rod so as to meet the requirement of different cutting thickness. 2) Having adopted the use of pre-pressure design so as to ensure making diced meat in even cubes. 3) When single-edge cutting, meat push rod makes step- by-step motion to ensure correct cutting dimension.